Practical Training 2 (15 cr)
Code: THARJ2-3003
General information
- Enrolment period
- 02.07.2015 - 31.07.2015
- Registration for the implementation has ended.
- Timing
- 01.08.2015 - 31.12.2015
- Implementation has ended.
- Credits
- 15 cr
- Mode of delivery
- Contact learning
- Unit
- Hospitality Management
- Campus
- TAMK Main Campus
- Teaching languages
- Finnish
- Degree programmes
- Degree Programme in Service Management, students who began in 2013 or earlier
Content (course unit)
Type of course Compulsory
Level of course Practical training
Objective of course
The aim of the second practical training is to train the students in supervisory, product development, marketing and/or planning tasks in institutions or companies producing public or private sector services.
Students and the practical training place establish together the detailed objectives and send the objectives and contents to the university of applied sciences for approval before the practical training period.
Course contents
- Practical work
Teaching methods
-
Assessment methods
-practical work
-written assignments
-practical training seminar
Prerequisites
-core studies
-Practical training 1
-25 credits of the professional studies of the degree programme
- at least 24 credits of optional professional studies
Language of instruction
Finnish
Required / Recommended reading
-
Name of lecturer(s)
The tutor teacher of the student
Year of study
3-4
Period
1-4