International Marketing (5 cr)
Code: TQ00FU01-3002
General information
Enrolment period
02.12.2024 - 28.02.2025
Timing
01.01.2025 - 31.07.2025
Credits
5 op
Virtual portion
2 op
Mode of delivery
60 % Contact teaching, 40 % Online learning
Unit
Bioproduct Engineering
Campus
TAMK Main Campus
Teaching languages
- English
Seats
0 - 80
Degree programmes
- Degree Programme in Bioproduct Engineering
Teachers
- Hanna Saraketo
- Yue Wang
Groups
-
23KVQILUQILUonline23
Location and time
24. - 28.3.2025 on site in Qilu
31.3. - 19.5.2025 online
26. - 30.5.2025 on site in Qilu
in June, some assistant teacher sessions if needed
Exam schedules
opening exam (oral) on Monday 24.3.2025
no traditional exams but obligatory assignments on Moodle on onsite during the course
Assessment methods and criteria
Pretask (pass/fail)
Learning diary (0-5) 50 %
Project work in the team (0-5) 50 %
Continuous demonstration of competence +/-1
Assessment scale
0-5
Teaching methods
groupwork, teamwork, team learning, case studies, exercises, presentations, learning games, online lectures, learning activities
Learning materials
digital materials
Student workload
5 ECTS credits means 135 hours of student's work (learning tasks)
Content scheduling
Pretask: basics
Onsite: simulation; working in international marketing companies
Online: case studies
Completion alternatives
not available; If exceptions are required (for medical or other reasons approved by the university), they must be discussed with the teacher and the project manager Yue Wang in advance, outside the contact hours.
Practical training and working life cooperation
the course will include many work life oriented case studies (project work) and some company visits
Assessment criteria - fail (0) (Not in use, Look at the Assessment criteria above)
The student is able to identify phases of traditional marketing planning process, and recognise the impact of global context. The student is able to describe the concept of customer value and is able to participate in a marketing development project based on a given procedure like design thinking.
Assessment criteria - satisfactory (1-2) (Not in use, Look at the Assessment criteria above)
The student is able to identify phases of traditional marketing planning process, and recognise the impact of global context. The student is able to describe the concept of customer value and is able to participate in a marketing development project based on a given procedure like design thinking.
Assessment criteria - good (3-4) (Not in use, Look at the Assessment criteria above)
The student is able to compare traditional marketing planning process to modern value-based strategic marketing planning also in a global context. The student is able to apply modern development tools like design thinking into strategic level problem solving. The student takes responsibility in the group activity developing solutions to a strategic level problems.
Assessment criteria - excellent (5) (Not in use, Look at the Assessment criteria above)
The student is able to analyse the impacts of the use of traditional marketing planning process compared to modern value-based strategic marketing planning in a global context. The student is able to apply strategic planning tools such as design thinking, and find creative solutions into strategic level problems. The student takes leading role in the group activity showing understanding of the features and needs of the industry in question.