Me as Superior (10 cr)
Code: 8T00BB23-3008
General information
- Enrolment period
- 07.12.2017 - 31.01.2018
- Registration for the implementation has ended.
- Timing
- 22.03.2018 - 19.05.2018
- Implementation has ended.
- Credits
- 10 cr
- Local portion
- 7 cr
- Virtual portion
- 3 cr
- Mode of delivery
- Blended learning
- Unit
- Hospitality Management
- Campus
- TAMK Main Campus
- Teaching languages
- Finnish
- Seats
- 0 - 45
- Degree programmes
- Degree Programme in Hospitality Management
Objectives (course unit)
Students
- know the superior’s and employee’s responsibilities in the work community
- are able to manage themselves and others
- are able to encourage, motivate, and commit staff to operate according to the objectives of the work community
Content (course unit)
HOW can I grow and develop into a good superior?
WHY do I have to understand dissimilarity?
HOW is it possible to develop interaction skills?
HOW can I promote staff wellbeing in the work community?
Location and time
Ennakkotehtävä helmikuussa 2018.
Kontaktipäivät:
22.3-24.3.2018
19.4-21.4.2018
17.5-19.5.2018
Completion alternatives
AHOT-osaamisen näyttö TAMKissa 8.2.2018 klo 15.00-16.30.
Osaamisen näyttö sisältää ryhmäkeskustelun ja kirjallisen tentin.
Ahot-hakemukset viimeistään 26.1.2018 mennessä.