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Methods of Measuring in IndustryLaajuus (5 cr)

Code: 5S00DX98

Credits

5 op

Objectives

The students can explain
- the basic methods of measuring in industry, the equipment used and the special requirements
- sources of error in measuring equipment and accuracy
- principles of calibration and tuning
- principles of transferring and processing measurement signal
- the classification of industrial locations and devices and the choice of equipment according to standards.

Content

The basic principles of measurement engineering and estimating reliability. Methods and equipment for measuring temperature, pressure, surface level and flow. Special requirements for hazardous locations.
Principles and features of sampling and filtration.

Enrolment period

02.12.2023 - 14.01.2024

Timing

08.01.2024 - 05.04.2024

Credits

5 op

Mode of delivery

Contact teaching

Unit

Electrical and Automation Engineering

Campus

TAMK Main Campus

Teaching languages
  • Finnish
Seats

0 - 50

Degree programmes
  • Degree Programme in Electrical Engineering
Teachers
  • Outi Rask
Person in charge

Jarkko Lehtonen

Groups
  • 22I231B

Objectives (course unit)

The students can explain
- the basic methods of measuring in industry, the equipment used and the special requirements
- sources of error in measuring equipment and accuracy
- principles of calibration and tuning
- principles of transferring and processing measurement signal
- the classification of industrial locations and devices and the choice of equipment according to standards.

Content (course unit)

The basic principles of measurement engineering and estimating reliability. Methods and equipment for measuring temperature, pressure, surface level and flow. Special requirements for hazardous locations.
Principles and features of sampling and filtration.

Assessment scale

0-5

Enrolment period

26.06.2023 - 10.09.2023

Timing

28.08.2023 - 17.12.2023

Credits

5 op

Mode of delivery

Contact teaching

Unit

Electrical and Automation Engineering

Campus

TAMK Main Campus

Teaching languages
  • Finnish
Seats

0 - 40

Degree programmes
  • Degree Programme in Electrical Engineering
Teachers
  • Outi Rask
Person in charge

Jarkko Lehtonen

Groups
  • 21I231B

Objectives (course unit)

The students can explain
- the basic methods of measuring in industry, the equipment used and the special requirements
- sources of error in measuring equipment and accuracy
- principles of calibration and tuning
- principles of transferring and processing measurement signal
- the classification of industrial locations and devices and the choice of equipment according to standards.

Content (course unit)

The basic principles of measurement engineering and estimating reliability. Methods and equipment for measuring temperature, pressure, surface level and flow. Special requirements for hazardous locations.
Principles and features of sampling and filtration.

Assessment scale

0-5

Enrolment period

02.12.2021 - 16.01.2022

Timing

10.01.2022 - 22.05.2022

Credits

5 op

Mode of delivery

Contact teaching

Unit

Electrical and Automation Engineering

Campus

TAMK Main Campus

Teaching languages
  • Finnish
Seats

0 - 40

Degree programmes
  • Degree Programme in Electrical Engineering
Teachers
  • Outi Rask
Person in charge

Jarkko Lehtonen

Groups
  • 20AI231

Objectives (course unit)

The students can explain
- the basic methods of measuring in industry, the equipment used and the special requirements
- sources of error in measuring equipment and accuracy
- principles of calibration and tuning
- principles of transferring and processing measurement signal
- the classification of industrial locations and devices and the choice of equipment according to standards.

Content (course unit)

The basic principles of measurement engineering and estimating reliability. Methods and equipment for measuring temperature, pressure, surface level and flow. Special requirements for hazardous locations.
Principles and features of sampling and filtration.

Assessment scale

0-5

Enrolment period

02.12.2021 - 10.01.2022

Timing

01.01.2022 - 15.05.2022

Credits

5 op

Mode of delivery

Contact teaching

Unit

Electrical and Automation Engineering

Campus

TAMK Main Campus

Teaching languages
  • Finnish
Seats

0 - 40

Degree programmes
  • Degree Programme in Electrical Engineering
Teachers
  • Outi Rask
Person in charge

Jarkko Lehtonen

Groups
  • 20I231B

Objectives (course unit)

The students can explain
- the basic methods of measuring in industry, the equipment used and the special requirements
- sources of error in measuring equipment and accuracy
- principles of calibration and tuning
- principles of transferring and processing measurement signal
- the classification of industrial locations and devices and the choice of equipment according to standards.

Content (course unit)

The basic principles of measurement engineering and estimating reliability. Methods and equipment for measuring temperature, pressure, surface level and flow. Special requirements for hazardous locations.
Principles and features of sampling and filtration.

Assessment scale

0-5

Enrolment period

02.12.2021 - 10.01.2022

Timing

01.01.2022 - 15.05.2022

Credits

5 op

Mode of delivery

Contact teaching

Unit

Electrical and Automation Engineering

Campus

TAMK Main Campus

Teaching languages
  • Finnish
Seats

0 - 40

Degree programmes
  • Degree Programme in Electrical Engineering
Teachers
  • Outi Rask
Person in charge

Jarkko Lehtonen

Groups
  • 20I231C

Objectives (course unit)

The students can explain
- the basic methods of measuring in industry, the equipment used and the special requirements
- sources of error in measuring equipment and accuracy
- principles of calibration and tuning
- principles of transferring and processing measurement signal
- the classification of industrial locations and devices and the choice of equipment according to standards.

Content (course unit)

The basic principles of measurement engineering and estimating reliability. Methods and equipment for measuring temperature, pressure, surface level and flow. Special requirements for hazardous locations.
Principles and features of sampling and filtration.

Assessment scale

0-5