Practical Training 1 bLaajuus (10 cr)
Code: 8T00DR04
Credits
10 op
Objectives
Students are able to work at staff member duties in the operational environments of the degree programme. They are able to serve customers and work safely.
They are able to use the machines, appliances, and software of the workplace. They are able to work according to the quality criteria of the workplace.
They learn to know the collective agreement.
Content
HOW are hospitality and profitability implemented in the practical training place?
WHAT seem to be the development needs in the field from the viewpoint of this workplace?